Tuesday, January 17, 2012

Food and Physics!

Avocado, tomato, and bacon pasta! This picture is right before I added my home made sauce:) 
I pulled this recipe off Pinterest, so easy, so tasty!

While making this bowl of deliciousness I hit a speed bump when I couldn't open a jar of dill pickles. LUCKILY I actually paid attention in Physics and remembered that when heated, glass, and metal expand at different rates (My mental light bulb was glowing in all it's glory). I put that stubborn jar in boiling water and popped it open just in time to surprise my Man.

Happy Tuesday and thanks for sharing in my nerd moment!

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